japanesevia groq
Japanese Almond Milk Dessert
A unique Japanese dessert that combines almond milk with a light and airy texture. Perfect for warm days or as a sweet treat.
β±15 minπ½4 servingsπeasy
π₯
Ingredients
- β1 cup almond
- β1 cup milk
- β1/4 cup light
π¨βπ³
Instructions
- 1
1. In a bowl, whisk together almond milk and light until well combined.
- 2
2. In a separate bowl, whip the almond until it forms a light and airy mixture.
- 3
3. Fold the whipped almond into the almond milk mixture until well combined.
- 4
4. Pour the mixture into individual bowls and chill in the refrigerator for at least 30 minutes.
- 5
5. Serve the Japanese almond milk dessert chilled and garnish with additional almond if desired.