Norwegianlambglutenvia groq
Norwegian Lamb Wrap
A warm and wholesome Norwegian-inspired lamb wrap, perfect for a quick and satisfying meal. This recipe combines the flavors of Norway with the convenience of a wrap.
⏱30 min🍽1 servings📊medium
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Ingredients
- ●1 pound Lamb
- ●1 large Flour Tortilla
- ●2 tablespoons Butter
- ●1 medium Onion
- ●2 cloves Garlic
- ●1 teaspoon Cumin
- ●1/2 teaspoon Paprika
- ●1/4 teaspoon Salt
- ●1/4 teaspoon Black Pepper
- ●1/4 cup Fresh Cilantro
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Instructions
- 1
Preheat a large skillet over medium-high heat.
- 2
Add the lamb to the skillet and cook until browned, about 5 minutes.
- 3
Add the onion and garlic to the skillet and cook until the onion is translucent, about 3 minutes.
- 4
Add the cumin, paprika, salt, and pepper to the skillet and stir to combine.
- 5
Reduce heat to medium-low and simmer the lamb mixture for 10 minutes.
- 6
Warm the tortilla in the microwave for 20-30 seconds.
- 7
Assemble the wrap by spooning the lamb mixture onto the tortilla and topping with cilantro.
- 8
Serve immediately and enjoy!