Gored Gored Tacos
A spicy twist on traditional Mexican tacos, featuring gored gored and a variety of fresh flavors.
Ingredients
- β1 cup Gored Gored
- β2 medium Tomato
- β8 Warm Tortillas
- β2 tablespoons Lime Juice
- β1/4 cup Cilantro
- β1/2 cup Spicy Salsa
- β1 tablespoon Avocado Oil
- β1/2 teaspoon Garlic Powder
- β1/4 teaspoon Salt
- β1/4 teaspoon Black Pepper
Instructions
- 1
Heat the avocado oil in a large skillet over medium-high heat.
- 2
Add the gored gored and cook until it is lightly browned, about 3-4 minutes.
- 3
Add the garlic powder and cook for an additional minute.
- 4
Warm the tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
- 5
Assemble the tacos by placing the gored gored mixture onto a warmed tortilla, followed by a tomato slice, a sprinkle of cilantro, and a dollop of spicy salsa.
- 6
Serve immediately and enjoy!
- 7
Optional: Add a squeeze of lime juice and a sprinkle of salt and black pepper to taste.