Egyptian Fritter Fruit Dessert
A warm and crispy Egyptian-inspired dessert made with fritters and fresh fruit. Enjoy as a sweet treat any time of the year.
Ingredients
- β1 cup Fritters
- β2 cups Mixed Fruit
- β1/4 cup Warm Honey
- β6-8 pieces Crispy Wafers
- β1/4 cup Powdered Sugar
- β1/4 teaspoon Cinnamon
- β2 tablespoons Lemon Juice
- β2 tablespoons Unsalted Butter
Instructions
- 1
Heat the fritters according to the package instructions.
- 2
Mix the powdered sugar, cinnamon, and lemon juice in a bowl.
- 3
In a separate pan, melt the unsalted butter over medium heat.
- 4
Add the mixed fruit to the pan and heat for 2-3 minutes.
- 5
Dip each fritter into the warm honey and then coat with the powdered sugar mixture.
- 6
Place a fritter on a crispy wafer and top with a spoonful of the mixed fruit.
- 7
Drizzle the warm honey over the top and serve immediately.
- 8
Repeat the process until all the ingredients have been used.