Ploughman's Cheese Sandwich
A simple and classic British sandwich recipe featuring cheese, pickles, and bread. Perfect for a quick lunch.
Ingredients
- β2 cups Cheddar cheese, sliced
- β4 slices White bread
- β1 cup Pickles, thinly sliced
- β2 tablespoons Butter, softened
- β2 tablespoons Chopped fresh chives
Instructions
- 1
1. Butter one side of each slice of bread.
- 2
2. Place one slice of bread, butter-side down, in a pan over medium heat.
- 3
3. Top with a slice of cheese, a few slices of pickle, and a sprinkle of chives.
- 4
4. Place another slice of bread, butter-side up, on top of the filling.
- 5
5. Cook for 2-3 minutes or until the bread is golden brown and the cheese is melted.
- 6
6. Flip the sandwich over and cook for another 2-3 minutes or until the other side is also golden brown.
- 7
7. Repeat with the remaining ingredients to make additional sandwiches.
- 8
8. Serve immediately and enjoy!