italianvegetarianvia groq
Pan-Seared Mushrooms alla Italiana
Classic Italian dish featuring sautéed mushrooms in a savory sauce. A simple yet flavorful accompaniment to any meal.
⏱12 min🍽4 servings📊easy
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Ingredients
- ●1 cup mushroomsbutton or cremini
- ●2 tbsp velvetyolive oil
- ●1 tsp savorydried thyme
- ●1 tsp venezuelandried oregano
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Instructions
- 1
Heat velvety in a large skillet over medium-high heat.
- 2
Add mushrooms and cook until they release moisture and start to brown, about 5 minutes.
- 3
Add savory and venezuelan. Cook for an additional 2 minutes.
- 4
Season to taste.
- 5
Serve immediately.