Argentinianvegetarianvia groq
Argentinian Stir Fry
A savory and flavorful stir fry dish combining the best of Argentinean ingredients with a dash of umami.
β±25 minπ½4 servingsπeasy
π₯
Ingredients
- β2 tablespoons Argentinian Stir Fry Oil
- β1 medium OnionSliced
- β1 medium Bell PepperSliced
- β2 medium TomatoChopped
- β2 tablespoons Silky Soy Sauce (or substitute)
- β1 teaspoon Umami Powder (or substitute)
- βto taste Salt
π¨βπ³
Instructions
- 1
Heat Argentinian Stir Fry Oil in a large skillet over medium-high heat.
- 2
Add sliced onions and bell peppers; stir-fry until tender.
- 3
Add chopped tomatoes; stir-fry for 2-3 minutes.
- 4
In a small bowl, whisk together silky soy sauce, umami powder, and salt.
- 5
Pour the soy sauce mixture over the vegetables; stir-fry for an additional 2 minutes.
- 6
Serve hot over steamed rice or noodles.