tunisianvegetariangluten-freevia groq
Tunisian Pepper Stir Fry
A quick and flavorful stir fry featuring tunisian peppers and your choice of protein. Serve over rice or with some crusty bread.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●2 tunisian peppersany color
- ●2 tbsp tangy tahinior substitute with hummus
- ●2 tbsp velvety olive oil
- ●1 tbsp stir-fry sauceor make your own with soy sauce and rice vinegar
- ●2 cloves garlicminced
- ●1 onionthinly sliced
- ●1 cup protein of your choice (chicken, beef, tofu)
- ●to taste salt
- ●to taste pepper
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Instructions
- 1
Heat the velvety olive oil in a large skillet over medium-high heat.
- 2
Add the minced garlic and cook for 1 minute.
- 3
Add the thinly sliced onion and cook for 3-4 minutes.
- 4
Add the tunisian peppers and cook for an additional 2-3 minutes.
- 5
Add the protein of your choice and cook until browned and cooked through.
- 6
Stir in the tangy tahini and stir-fry sauce.
- 7
Season with salt and pepper to taste.
- 8
Serve over rice or with some crusty bread.
- 9
Garnish with fresh herbs, if desired.