Asianvegetariangluten_freevia groq
Smoked Bean Stir Fry
A quick and flavorful stir fry made with smoked beans, tangy sauce, and a hint of spice.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●1 can (14.5 oz) Smoked Beans
- ●1/4 cup Tangy Sauce
- ●2 tbsp Vegetable Oil
- ●2 cloves Garlic
- ●1 tsp Ginger
- ●1 tsp Soy Sauce
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Instructions
- 1
Heat oil in a large skillet or wok over medium-high heat.
- 2
Add garlic and ginger and stir-fry for 1 minute.
- 3
Add smoked beans and stir-fry for 3-4 minutes.
- 4
Add tangy sauce and stir-fry for another minute.
- 5
Season with soy sauce and serve hot.
- 6
Serve with rice or noodles if desired.