Dutchvegetarianvia groq
Sour Dutch Fritters
Crunchy on the outside and soft on the inside, these fritters combine the sweetness of Dutch cuisine with a tangy twist.
⏱30 min🍽4 servings📊medium
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Ingredients
- ●1 1/2 cups All-purpose flour
- ●1/2 cup Sesame oilfor frying
- ●1/2 cup Dutch cheese
- ●1/2 cup Spring onionschopped
- ●1/4 cup Sour cream
- ●1/4 cup Springy greenschopped
- ●1 Egg
- ●to taste Salt
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Instructions
- 1
In a large bowl, combine flour, cheese, and egg.
- 2
Add chopped spring onions and mix well.
- 3
Add sour cream and mix until a dough forms.
- 4
Knead the dough for 5 minutes.
- 5
Heat sesame oil in a deep frying pan over medium heat.
- 6
When oil is hot, add small portions of dough and flatten into thin fritters.
- 7
Fry until golden brown, about 2-3 minutes on each side.
- 8
Drain excess oil on paper towels.
- 9
Serve warm with springy greens on top.