Ethiopianveganvia groq
Springy Gem Salad with Briny Dressing
A fresh and tangy salad featuring springy gem lettuce, a hint of briny flavor, and a touch of ethiopian spice.
⏱10 min🍽4 servings📊easy
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Ingredients
- ●4 cups, chopped Gem Lettuce
- ●2 cups, chopped Springy Greens
- ●2 tbsp Briny Pickling Juice
- ●1 tsp Ethiopian Berbere Spice
- ●1/4 cup, sliced Little Gems Olives
- ●2 tbsp Tagine Olive Oil
- ●to taste Salt
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Instructions
- 1
1. In a large bowl, combine the gem lettuce and springy greens.
- 2
2. In a small bowl, whisk together the briny pickling juice and ethiopian berbere spice.
- 3
3. Pour the dressing over the lettuce mixture and toss to coat.
- 4
4. Top the salad with sliced little gems olives.
- 5
5. Drizzle with tagine olive oil and season with salt to taste.
- 6
6. Serve immediately and enjoy!