Dutch Apricot Crumble Noodle Stir Fry
A spicy and savory Chinese-inspired noodle dish loaded with fresh apricots and crunchy crumble topping.
Ingredients
- ●1 cup Rice Noodles
- ●2 tbsp Dutch Apricot Jam
- ●1 cup Spicy Ground Pork
- ●1/2 cup Crumble ToppingMade from crumbly mixture of ingredients
- ●1/4 cup ScallionsChopped
- ●2 tbsp Soy Sauce
- ●1 tbsp Olive Oil
- ●1 tsp Sugar
- ●to taste Salt
Instructions
- 1
1. Cook the rice noodles according to package instructions.
- 2
2. In a pan, heat the olive oil over medium-high heat.
- 3
3. Add the spicy ground pork and cook until browned, breaking it up with a spatula as it cooks.
- 4
4. Add the soy sauce, sugar, and salt to the pan and stir to combine.
- 5
5. Add the cooked noodles to the pan and stir to combine with the pork mixture.
- 6
6. In a small bowl, mix together the Dutch apricot jam and crumble topping.
- 7
7. Pour the apricot-crumble mixture over the noodles and stir to combine.
- 8
8. Transfer the noodle mixture to a serving dish and top with additional crumble topping if desired.
- 9
9. Garnish with chopped scallions and serve immediately.
- 10
10. Serve hot and enjoy!