Brazilianvegetarianvia groq
Brazilian Toast
A simple and delicious Brazilian-style toast with soft and fluffy texture. Perfect for a quick breakfast or snack.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●1 loaf Brazilian breadpreferably a day-old bread
- ●2 eggbeaten
- ●to taste saltoptional
- ●2 tablespoons melted butterunsalted, melted
- ●1 cup soft cheeseshredded, e.g. mozzarella or cheddar
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Instructions
- 1
Preheat the oven to 350°F (180°C).
- 2
Slice the Brazilian bread into 1-inch thick slices.
- 3
In a bowl, mix the beaten eggs, salt (if using), and melted butter.
- 4
Dip each bread slice into the egg mixture, coating both sides evenly.
- 5
Place the coated bread slices on a baking sheet lined with parchment paper.
- 6
Sprinkle shredded cheese on top of each bread slice.
- 7
Bake in the preheated oven for 10-12 minutes, or until golden brown.
- 8
Serve warm and enjoy!