Mexicanvegetariangluten-freevia groq
Crispy Norteno Tacos
A flavorful Mexican dish featuring crispy tacos filled with a delicious norteno filling.
β±20 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup totopos
- β1/2 cup norteno
- β2 tablespoons hot sauceoptional
- β1 teaspoon smoke paprika
- βto taste salt
π¨βπ³
Instructions
- 1
Preheat a grill or grill pan to medium-high heat.
- 2
Cook the totopos until crispy, about 2-3 minutes per side.
- 3
In a separate pan, heat a couple of tablespoons of oil over medium heat.
- 4
Add the norteno to the pan and cook until heated through.
- 5
Add the smoke paprika and hot sauce (if using) to the norteno and stir to combine.
- 6
Season the norteno with salt to taste.
- 7
Assemble the tacos by placing a spoonful of the norteno onto a crispy totopo.
- 8
Serve immediately and enjoy!