Asianvegetariangluten-freevia groq
Stir-Fried Egg Scramble
A simple scrambled egg dish, quickly cooked with silky stir-fry sauce.
⏱7 min🍽1 servings📊easy
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Ingredients
- ●2 Eggs
- ●2 tbsp Stir-fry sauce (silky)store-bought or homemade
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Instructions
- 1
1. Crack the eggs into a bowl and whisk them together.
- 2
2. Heat the stir-fry sauce in a non-stick pan over medium heat.
- 3
3. Add the whisked eggs to the pan and scramble them together with the sauce.
- 4
4. Cook until the eggs are set and the sauce is bubbly.
- 5
5. Serve the scrambled eggs hot.