Thaivia groq
Thai Gooey Egg Casserole
A Thai-inspired twist on the classic egg casserole, with gooey cheese and savory spices.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 package savory casserole mix
- ●1 cup, shredded goey cheese
- ●1/2 cup, crumbled egyptian feta cheese
- ●4 large eggs
- ●1 cup plant-based milk
- ●2 tbsp vegetable oil
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large skillet, heat oil over medium heat. Add casserole mix and cook according to package instructions.
- 3
In a large bowl, whisk together eggs, milk, and feta cheese. Add cooked casserole mix to the bowl and stir.
- 4
Pour egg mixture into a greased 9x13 inch baking dish.
- 5
Top with shredded cheese and bake for 25-30 minutes, or until set and golden brown.
- 6
Remove from oven and let cool for 5 minutes before serving.