Brazilian Keto Stir Fry
A flavorful and crunchy keto stir fry recipe inspired by Brazilian cuisine. This dish is perfect for a quick and delicious meal.
Ingredients
- β8 ounces Savory Pork Sausages
- β6 slices Crunchy Bacon
- β2 medium Green Bell Peppers
- β1 pound Beans (green beans)
- β1/4 cup Stir Fry SauceMake sure to choose a sugar-free and keto-friendly sauce
- β2 tablespoons Avocado Oil
- β1/4 cup Chopped Fresh Cilantro
Instructions
- 1
1. Cut the bacon into small pieces and cook in a large skillet over medium-high heat until crispy.
- 2
2. Remove the cooked bacon from the skillet and set aside.
- 3
3. Add the savory pork sausages to the skillet and cook until browned, about 3-4 minutes per side.
- 4
4. Remove the cooked sausages from the skillet and set aside with the bacon.
- 5
5. Add the sliced green bell peppers to the skillet and cook until tender, about 3-4 minutes.
- 6
6. Add the green beans to the skillet and cook until tender, about 3-4 minutes.
- 7
7. In a small bowl, whisk together the stir fry sauce and avocado oil.
- 8
8. Pour the sauce into the skillet and stir to combine with the vegetables.
- 9
9. Add the cooked sausages and bacon back into the skillet and stir to combine.
- 10
10. Cook for an additional 1-2 minutes, until the sauce has thickened.
- 11
11. Season with salt and pepper to taste.
- 12
12. Garnish with chopped fresh cilantro and serve hot.