Germanvia groq
Savory Masarepa Stuffed Quesadilla
A unique German-inspired quesadilla filled with savory masarepa and salty Venezuelan ingredients.
⏱15 min🍽2 servings📊easy
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Ingredients
- ●1 cup masarepa
- ●2 large quesadillafor wrapping
- ●1/4 cup saltysalty cheese, crumbled
- ●1/2 cup yellowgrated cheddar cheese
- ●1/4 cup Venezuelansliced chorizo
👨🍳
Instructions
- 1
Preheat a skillet over medium heat.
- 2
In a large bowl, mix together masarepa, crumbled salty cheese, and grated yellow cheese.
- 3
Add sliced Venezuelan chorizo to the bowl and mix well.
- 4
Place a quesadilla on a flat surface and spoon the masarepa mixture onto half of the tortilla.
- 5
Fold the tortilla in half to enclose the filling.
- 6
Cook the quesadilla in the preheated skillet for 2-3 minutes on each side, until crispy and golden brown.
- 7
Cut the quesadilla into wedges and serve hot.