Chinesemeatvia groq
Savory Pork Stir Fry
Quick and easy stir fry with pork and vegetables for a satisfying meal.
⏱22 min🍽2 servings📊easy
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Ingredients
- ●1/2 pound boneless loin Pork
- ●2 tablespoons Vegetable oil
- ●1 medium, sliced Onion
- ●1 medium, sliced Bell pepper
- ●2 tablespoons Salty soy sauce
- ●1 teaspoon Salty stir-fry seasoning
- ●1/4 teaspoon Salty salt
- ●1/4 cup, chopped Scallions
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Instructions
- 1
Heat 1 tablespoon of vegetable oil in a wok or large skillet over medium-high heat.
- 2
Add the sliced onion and cook until it starts to brown, about 3-4 minutes.
- 3
Add the sliced bell pepper and cook for another 3-4 minutes, or until tender.
- 4
Add the pork and cook until browned, about 3-4 minutes.
- 5
Add the soy sauce, stir-fry seasoning, and salt. Stir to combine.
- 6
Cook for an additional 1-2 minutes, until the pork is cooked through.
- 7
Garnish with chopped scallions and serve immediately.