Ukrainianvegetarianvia groq
Borshch Stew
A hearty and flavorful Ukrainian stew made with beef and vegetables.
⏱80 min🍽6 servings📊medium
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Ingredients
- ●1 pound beefcut into 1-inch cubes
- ●2 medium carrotspeeled and chopped
- ●2 medium beetspeeled and chopped
- ●1 can white beansdrained and rinsed
- ●1 medium onionchopped
- ●3 cloves garlicminced
- ●2 tablespoons tomato pasteoptional
- ●1 packet stew soup mixoptional
- ●2 tablespoons white vinegaroptional
- ●4 cups wateror beef broth
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Instructions
- 1
Combine beef, carrots, beets, and white beans in a large pot.
- 2
Add onion, garlic, tomato paste, and stew soup mix to the pot.
- 3
Pour in water and vinegar, if using.
- 4
Bring the mixture to a boil, then reduce heat to low and simmer for 1 hour.
- 5
Season with salt and pepper to taste.
- 6
Serve hot, garnished with chopped fresh parsley or dill, if desired.