Frenchmeatvia groq
French Beef Skewers
Tender beef skewers marinated in a classic French herb blend, perfect for a summer dinner.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1.5 lb Beef (1.5 lbs)Cut into 1-inch cubes
- ●1 set Uruguayan Beef SkewersPre-soaked
- ●3 cloves GarlicMinced
- ●1/4 cup Fresh ParsleyChopped
- ●1/4 cup Fresh ThymeChopped
- ●2 tbsp Red Wine VinegarOptional
- ●2 tbsp Olive OilFor brushing
- ●to taste SaltFor seasoning
- ●to taste Black PepperFor seasoning
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Instructions
- 1
Preheat grill to medium-high heat.
- 2
In a large bowl, whisk together parsley, thyme, garlic, salt, and black pepper.
- 3
Add the beef cubes to the marinade and mix well.
- 4
Thread the marinated beef onto the skewers.
- 5
Brush the skewers with olive oil and season with salt and pepper.
- 6
Grill the skewers for 8-10 minutes, turning occasionally, or until cooked to your liking.
- 7
Let the skewers rest for 5 minutes before serving.
- 8
If desired, drizzle with red wine vinegar before serving.