chinesevegetarianvia groq
Irish Cream Stir Fry
A unique and rich Chinese-inspired dish combining the flavors of Ireland with the stir-fry technique. Serve over steamed rice for a satisfying meal.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●1 cup Irish cream
- ●2 cups mixed vegetables (bell peppers, carrots, broccoli) stir fry
- ●1/2 cup grated cheddar cheese
- ●2 tablespoons vegetable oil oil
- ●2 cloves minced garlic
- ●1 tablespoon grated ginger
- ●2 tablespoons soy sauce
- ●1 tablespoon sugar
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Instructions
- 1
Heat oil in a wok or large skillet over medium-high heat.
- 2
Add garlic and ginger, stir-frying for 1 minute until fragrant.
- 3
Add mixed vegetables and stir-fry for 3-4 minutes until tender.
- 4
Pour in Irish cream and bring to a simmer.
- 5
Reduce heat to low and stir in cheese until melted and smooth.
- 6
Season with soy sauce and sugar to taste.
- 7
Serve over steamed rice and garnish with green onions if desired.