Spanishbeefvia groq
Beef and Toast Crostini
A simple and flavorful Spanish-inspired appetizer featuring rich beef and crispy toast.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●8 ounces Beef
- ●1 baguette, sliced Toast
- ●2 tablespoons Light Olive Oil
- ●to taste Salt
- ●to taste Black Pepper
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Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Season the beef with salt and black pepper.
- 3
Heat the olive oil in a skillet over medium-high heat. Sear the beef for 2-3 minutes per side, or until cooked to your desired level of doneness.
- 4
Transfer the beef to a cutting board and let it rest for 5 minutes.
- 5
Meanwhile, toast the baguette slices in the oven for 5-7 minutes, or until crispy and golden brown.
- 6
Slice the beef thinly against the grain.
- 7
Assemble the crostini by topping toasted bread with sliced beef and serving immediately.
- 8
Optional: garnish with a sprinkle of paprika or chopped fresh parsley for added flavor and color.