Uruguayanvegetarianvia groq
Uruguayan Restful Bowl
A delicious and healthy vegetarian bowl filled with restful flavors of Uruguay.
⏱20 min🍽4 servings📊easy
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Ingredients
- ●1 cup Quinoa
- ●1 cup Black beans, cooked
- ●1/2 cup Yogurt
- ●1/4 cup Restful salsa
- ●1/4 cup Chopped cilantro
- ●2 tablespoons Olive oil
- ● Salt and pepper to tasteseason to taste
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Instructions
- 1
1. Cook quinoa according to package instructions.
- 2
2. In a separate pan, heat olive oil over medium heat.
- 3
3. Add black beans and cook for 2-3 minutes.
- 4
4. Stir in restful salsa and cook for another minute.
- 5
5. In a large bowl, combine cooked quinoa, black bean mixture, and chopped cilantro.
- 6
6. Top with yogurt.
- 7
7. Season with salt and pepper to taste.
- 8
8. Serve immediately.