Uruguayanveganvia groq
Restful Uruguayan Morning Bowl
A soothing vegan breakfast bowl inspired by the calmness of Uruguay, featuring a restful blend of fruits, yogurt, and granola.
⏱20 min🍽1 servings📊easy
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Ingredients
- ●1/2 cup Chia seeds
- ●1 cup Almond milk
- ●2 tbsp Coconut sugar
- ●1/2 cup Oats
- ●1 medium Banana
- ●6 oz YogurtMake sure to choose a vegan yogurt alternative.
- ●2 tbsp Granola
- ●1 oz Sliced almonds
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Instructions
- 1
In a bowl, mix together almond milk, chia seeds, and coconut sugar. Refrigerate for at least 30 minutes.
- 2
In a pan, toast oats over medium heat for 2-3 minutes until lightly browned.
- 3
In a separate bowl, mash banana using a fork until smooth.
- 4
In a separate bowl, mix together yogurt and sliced almonds.
- 5
To assemble the bowl, layer the toasted oats, banana mash, yogurt mixture, and granola.
- 6
Garnish with additional sliced almonds if desired.
- 7
Serve immediately and enjoy!