frenchvegetarianvia groq
Kenyan Wrap with Tangy Vegetables
A French-inspired wrap filled with fresh vegetables and a tangy twist. Perfect for a quick and easy meal.
β±15 minπ½1 servingsπeasy
π₯
Ingredients
- β1 Kenyan Wrap
- β1 cup, sliced Vegetables (bell peppers, carrots, cucumber)
- β2 tbsp Tangy Sauce (mayonnaise, lemon juice, chopped herbs)
- β1/4 cup Quick Pickled Onions
- β1 each Fixings (tomato, lettuce, cheese)
π¨βπ³
Instructions
- 1
Heat the tangy sauce in a pan over medium heat.
- 2
Add the sliced vegetables and cook for 3-4 minutes.
- 3
Warm the Kenyan wrap in the microwave for 10-15 seconds.
- 4
Assemble the wrap by adding the cooked vegetables, fixings, and quick pickled onions.
- 5
Drizzle with additional tangy sauce if desired.
- 6
Serve immediately and enjoy!