germanveganvia groq
Crispy German Potato Hash
A crispy, flavorful potato hash inspired by German cuisine, made vegan-friendly.
β±35 minπ½4 servingsπeasy
π₯
Ingredients
- β2 large Potatoespeeled and diced
- β1 cup Hash brownsshredded
- β1/2 cup Quick oatsrolled oats
- β2 tbsp Vegan oilfor frying
- βto taste Salt
- βto taste Black pepper
π¨βπ³
Instructions
- 1
Preheat the oven to 400Β°F (200Β°C).
- 2
In a bowl, mix potatoes, hash browns, and oats.
- 3
Add vegan oil, salt, and pepper. Mix well.
- 4
Transfer the mixture to a baking sheet.
- 5
Bake for 20-25 minutes, or until crispy.
- 6
Serve hot.
- 7
Optional: Top with additional salt, pepper, or other seasonings of your choice.
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