mexicangluten-freevia groq
Mexican Mincemeat Fritters
A unique twist on traditional fritters, this Mexican-inspired dish combines tender meat with the bold flavors of the Australian outback. Perfect as a snack or appetizer.
⏱22 min🍽4 servings📊medium
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Ingredients
- ●1 pound mincemeatAustralian mincemeat
- ●1/4 cup pungentPungent onion, finely chopped
- ●1 cup tenderTender beef, finely chopped
- ●1 cup frittersMexican-style fritter mix
- ●2 eggsBeaten eggs
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Instructions
- 1
In a large bowl, combine mincemeat, pungent onion, tender beef, and fritter mix.
- 2
Add beaten eggs to the bowl and mix until just combined.
- 3
Divide the mixture into 8 equal portions and shape into patties.
- 4
Heat a large skillet over medium-high heat.
- 5
Add a small amount of oil to the skillet and cook fritters for 3-4 minutes per side.
- 6
Serve hot with your favorite dipping sauce.