meatvia groq
Chicken Pungent Casserole
A hearty and flavorful casserole made with chicken, spring vegetables, and a blend of cheeses.
⏱45 min🍽4 servings📊medium
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Ingredients
- ●1.5 pounds Boneless, skinless chicken breast
- ●1 large Pungent onion
- ●2 medium Spring carrots
- ●2 medium Roasted bell peppers
- ●1 cup Italian cheese blend
- ●8 oz Casserole pasta
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Cook the pasta according to package instructions.
- 3
In a large skillet, sauté the onion and carrots until tender.
- 4
Add the bell peppers and cook for an additional 2 minutes.
- 5
Add the chicken to the skillet and cook until browned.
- 6
Transfer the chicken and vegetable mixture to a 9x13 inch baking dish.
- 7
In a separate bowl, combine the Italian cheese blend and cooked pasta.
- 8
Top the chicken and vegetable mixture with the pasta and cheese mixture.
- 9
Bake for 25-30 minutes, or until the casserole is hot and the cheese is melted.