Chineseomnivorevia groq
Polish Fish Stew
A hearty and flavorful Chinese-inspired stew made with Polish sausage, fish, and vegetables.
⏱35 min🍽4 servings📊medium
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Ingredients
- ●1 pound Polish sausage
- ●1 pound Fish (white fish such as cod)
- ●2 tablespoons Fish sauce
- ●3 cloves Pungent garlic
- ●2 cups Stew vegetables (carrots, potatoes, onions)
- ●2 tablespoons Soy sauce
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Instructions
- 1
Heat 2 tablespoons of oil in a large pot over medium heat.
- 2
Add the Polish sausage and cook until browned, about 5 minutes.
- 3
Add the fish and cook until opaque, about 3 minutes.
- 4
Add the fish sauce, garlic, and stew vegetables, and stir to combine.
- 5
Add 2 cups of water to the pot and bring to a boil.
- 6
Reduce heat to low and simmer for 10-15 minutes, or until the vegetables are tender.
- 7
Season with soy sauce to taste.
- 8
Serve hot, garnished with chopped green onions if desired.