slovakianbeefvia groq
Slovakian Beef Burger
A hearty Slovakian-inspired beef burger with roasted flavors. Perfect for a cold evening.
⏱32 min🍽4 servings📊easy
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Ingredients
- ●4 Beef burgers (80/20)4 patties
- ●1 large Roasted onionthinly sliced
- ●2 Roasted bell peppersthinly sliced
- ●4 Slovakian bread rollsfor serving
- ●4 slices Cheddar cheesefor serving
- ●2 tablespoons Butterfor burger buns
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
1. Preheat the oven to 400°F (200°C).
- 2
2. Slice the onion and bell peppers into thin rounds.
- 3
3. Place the onion and bell peppers on a baking sheet, drizzle with a little oil and roast for 20 minutes.
- 4
4. While the vegetables are roasting, form the beef burgers and season with salt and pepper.
- 5
5. Grill the beef burgers in a preheated oven for 4-5 minutes per side for medium-rare.
- 6
6. Meanwhile, toast the Slovakian bread rolls on the grill or in the oven.
- 7
7. Assemble the burgers with the roasted vegetables, cheese, and a dollop of butter on the bun.
- 8
8. Serve immediately and enjoy!