Crispy Oven Roasted Chicken Drumsticks
A classic American appetizer or snack, these crispy roasted chicken drumsticks are perfect for game day or a quick weeknight dinner.
Ingredients
- ●4-6 pieces chicken drumsticks
- ●2 tbsp olive oil
- ●1 tsp salt
- ●1 tsp pepper
- ●1 tsp garlic powder
- ●1 tsp paprika
- ● ovenpreheated to 400°F (200°C)
Instructions
- 1
Preheat the oven to 400°F (200°C).
- 2
Rinse the chicken drumsticks and pat them dry with paper towels.
- 3
In a small bowl, mix together the olive oil, salt, pepper, garlic powder, and paprika.
- 4
Add the chicken drumsticks to the bowl and toss them to coat with the spice mixture.
- 5
Line a baking sheet with foil or parchment paper and spray with cooking spray.
- 6
Arrange the chicken drumsticks on the prepared baking sheet in a single layer.
- 7
Bake for 25-30 minutes or until the chicken is cooked through and the skin is crispy.
- 8
Remove the chicken from the oven and let it rest for 5 minutes before serving.