Europeanvegetarianvia groq
Polish Veggie Curry Frittata
A flavorful egg-based dish packed with sautéed veggies and a hint of polish spice. Perfect for a satisfying breakfast or brunch.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●6 eggs
- ●1 tsp curryadjust to taste
- ●1 casing polish sausage (sausage removed, just casing used)just for flavor and texture
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
Whisk eggs in a large bowl and season with salt, pepper, and curry.
- 3
Finely chop the polish sausage casing and sauté in a pan until crispy.
- 4
Add the chopped sausage to the eggs and mix well.
- 5
Pour the egg mixture into a greased skillet and cook until the edges start to set.
- 6
Transfer the skillet to the preheated oven and bake for 12-15 minutes or until the eggs are set.
- 7
Remove from the oven and let it cool for a few minutes before slicing and serving.