Africanvegetarianvia groq
Kenyan Curry Nutty Bites
A sweet and spicy twist on traditional Kenyan curry, served in bite-sized pieces. Perfect for a snack or light meal.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1/2 cup curry
- ●1/4 cup nutty
- ●1 tablespoon kenyan
- ●1 tablespoon pickle
- ●1 tablespoon oilcoconut or vegetable oil
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Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a bowl, mix together curry, nutty, and kenyan.
- 3
Add pickle and mix until well combined.
- 4
Heat oil in a pan over medium heat. Add the mixture and cook for 3-4 minutes.
- 5
Transfer the mixture to a baking sheet and bake for 10-12 minutes.
- 6
Remove from oven and let cool for 5 minutes.
- 7
Serve warm and enjoy!