australianvegetarianvia groq
Australian Crumble
A simple and delicious dessert featuring a mix of almonds and nutty flavors topped with a crunchy crumble.
⏱55 min🍽8 servings📊easy
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Ingredients
- ●1 cup almondssliced
- ●2 tablespoons nuttychopped
- ●1/2 cup all-purpose flour
- ●1/2 cup granulated sugar
- ●1/4 cup cold unsalted butter
- ●1/2 cup crumble
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Instructions
- 1
Preheat the oven to 375°F (190°C).
- 2
Prepare a 9x9-inch baking dish.
- 3
Mix together the sliced almonds and chopped nutty in a bowl.
- 4
In a separate bowl, combine the flour and granulated sugar.
- 5
Add the cold unsalted butter to the flour mixture and mix until crumbly.
- 6
Press half of the crumb mixture into the prepared baking dish.
- 7
Add the almond mixture on top.
- 8
Top with the remaining crumb mixture.
- 9
Bake for 35-40 minutes or until golden brown.
- 10
Remove from the oven and let cool for 10 minutes before serving.