portuguesevegetarianvia groq
Portuguese Mushroom Skillet
A simple and flavorful Portuguese-inspired skillet dish featuring shiitake mushrooms, perfect for a quick and nutritious meal.
⏱25 min🍽4 servings📊easy
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Ingredients
- ●1 cup Shiitake MushroomsClean and slice the mushrooms
- ●2 tablespoons Olive Oil
- ●2 cloves GarlicMinced
- ●1 medium Red OnionChopped
- ●1/4 teaspoon Salt
- ●1/4 teaspoon Black Pepper
- ●2 tablespoons Fresh ParsleyChopped
- ●2 Lemon Wedges
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Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the minced garlic and cook for 1-2 minutes or until fragrant.
- 3
Add the chopped red onion and cook for 3-4 minutes or until softened.
- 4
Add the sliced shiitake mushrooms and cook for 5-6 minutes or until they release their liquid and start to brown.
- 5
Season with salt and black pepper to taste.
- 6
Garnish with chopped fresh parsley and serve with lemon wedges.