Eastern Europeanvia groq
Sweet Polish Plum Crumble
A delicious dessert that combines the flavors of sweet plums with a crunchy polish crumble topping.
⏱60 min🍽6 servings📊medium
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Ingredients
- ●3 cups, sliced plums
- ●1 cup polish crumble
- ●1/2 cup sugar
- ●1/2 cup all-purpose flour
- ●1/4 cup buttermelted
- ●2 eggs
- ●1 tsp vanilla extract
- ●1/2 tsp cinnamon
👨🍳
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large bowl, mix together sliced plums, sugar, and cinnamon.
- 3
In a separate bowl, mix together flour and crumbled polish crumble.
- 4
Add melted butter to the flour mixture and stir until combined.
- 5
Pour the plum mixture into a 9x9 inch baking dish.
- 6
Top the plum mixture with the crumble mixture.
- 7
In a separate bowl, beat the eggs and mix in vanilla extract.
- 8
Pour the egg mixture over the crumble mixture.
- 9
Bake for 40-45 minutes or until the top is golden brown.
- 10
Serve warm and enjoy!