Norwegianketovia groq
Keto Smoked Salmon Grilled Cheese
A keto version of a classic grilled cheese, featuring smoked salmon and a smoky flavor.
β±14 minπ½1 servingsπeasy
π₯
Ingredients
- β6 oz Smoked Salmon
- β2 slices Keto Grilled Cheese Bread (made with almond flour)
- β2 slices Cheese (such as cheddar or mozzarella)
- β1/2 cup Sliced Red Onion
- β1 tablespoon Chopped Fresh Dill
- β2 tablespoons Nourishing Mayonnaise
- β1/4 teaspoon Smoky Paprika
π¨βπ³
Instructions
- 1
1. Preheat a grill or grill pan to medium-high heat.
- 2
2. Lay the keto grilled cheese bread slices on a flat surface.
- 3
3. Spread a layer of mayonnaise on each bread slice.
- 4
4. Add a slice of cheese on each bread slice.
- 5
5. Top the cheese with smoked salmon, sliced red onion, and chopped fresh dill.
- 6
6. Sprinkle smoky paprika on top.
- 7
7. Place the other bread slice on top of the filling.
- 8
8. Grill for 2-3 minutes on each side, or until the cheese is melted and the bread is toasted.
- 9
9. Serve immediately and enjoy!