Indiangluten-freevia groq
Indian Beef Curry
A flavorful and aromatic beef curry recipe with a blend of Indian spices, perfect for a gluten-free meal.
β±40 minπ½4 servingsπmedium
π₯
Ingredients
- β1 pound Beef (sirloin or ribeye)
- β1 medium Onion
- β3 cloves Garlic
- β1 inch piece Ginger
- β2 tablespoons Red curry powder
- β1 teaspoon Cumin powder
- β1 teaspoon Coriander powder
- β2 tablespoons Tomato puree
- β1 cup Coconut milk
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Instructions
- 1
Heat oil in a pan over medium heat.
- 2
Add onion, garlic, and ginger, and cook until onion is translucent.
- 3
Add beef and cook until browned.
- 4
Add curry powder, cumin powder, and coriander powder, and cook for 1 minute.
- 5
Add tomato puree and coconut milk, and stir well.
- 6
Bring the mixture to a simmer.
- 7
Reduce heat to low and let it cook for 20 minutes.
- 8
Season with salt and pepper to taste.
- 9
Serve hot with rice or naan.