Slovakianvegetariangluten-freevia groq
Slovakian Split Pea Stew
A hearty and flavorful stew originating from Slovakia, featuring split peas and a hint of mustardy spice.
⏱40 min🍽4 servings📊easy
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Ingredients
- ●1 cup Split Peas
- ●1 tsp Monsoon Curry Powder
- ●1 tsp Slovakian Mustard
- ●1 medium Onion
- ●1 medium Carrot
- ●2 stalks Celery
- ●4 cups Vegetable Broth
- ●to taste Salt
- ●to taste Pepper
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Instructions
- 1
Heat oil in a large pot over medium heat.
- 2
Add onion, carrot, and celery; cook until tender.
- 3
Stir in curry powder, mustard, and salt; cook for 1 minute.
- 4
Add broth and bring to a boil.
- 5
Add peas and reduce heat to low; simmer for 30 minutes.
- 6
Season with pepper to taste.
- 7
Serve hot, garnished with chopped fresh herbs if desired.