Frenchgluten-freevia groq
Chicken Tagine
A French-inspired chicken tagine dish with a rich and aromatic flavor profile, perfect for a chilly evening.
β±50 minπ½4 servingsπmedium
π₯
Ingredients
- β1 1/2 pounds Chicken thighs
- β1 pound Mildly spiced portuguese sausages
- β2 tablespoons Olive oil
- β1 medium Onion
- β3 cloves Garlic
- β1 tablespoon Ginger
- β1 teaspoon Cumin
- β1 teaspoon Paprika
- βto taste Salt
- βto taste Black pepper
- β2 cups Chicken broth
π¨βπ³
Instructions
- 1
Heat the olive oil in a large Dutch oven over medium heat.
- 2
Add the onion, garlic, and ginger, and cook until the onion is translucent.
- 3
Add the chicken and cook until browned on all sides.
- 4
Add the sausages and cook until browned.
- 5
Add the cumin, paprika, salt, and black pepper, and cook for 1 minute.
- 6
Add the chicken broth and bring to a boil.
- 7
Transfer the Dutch oven to the oven and bake at 375Β°F (190Β°C) for 30 minutes.
- 8
Serve hot, garnished with fresh herbs.