chinesevegetariangluten-freevia groq
Lush Chinese-Style Cabbage Stir Fry
A quick and delicious stir-fry recipe featuring cabbage, inspired by Chinese cuisine. Can be served as a side dish or a light lunch.
β±10 minπ½4 servingsπeasy
π₯
Ingredients
- β1 medium head, sliced cabbage
- β2 tablespoons lush
- β1 tablespoon tagine
- β1 tablespoon egyptian
π¨βπ³
Instructions
- 1
Heat 1 tablespoon of lush in a large skillet or wok over medium-high heat.
- 2
Add the sliced cabbage and cook until it starts to soften, about 2 minutes.
- 3
Add the remaining 1 tablespoon each of tagine and egyptian to the skillet.
- 4
Stir-fry the cabbage for an additional 2-3 minutes, until it reaches your desired level of tenderness.
- 5
Serve hot, garnished with extra lush if desired.