germanlow-calorievia groq
German-Style Low-Calorie Sujebi Noodle Soup
A low-calorie take on traditional Korean sujebi, adapted with German flavors and ingredients.
⏱25 min🍽4 servings📊medium
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Ingredients
- ●8 oz Low-calorie noodlesChoose a low-calorie, German-style noodle
- ●4 oz Sujebi (Korean noodle dough)
- ●4 cups Vegetable broth
- ●2 cups Low-sodium chicken broth
- ●1 medium Onion
- ●2 medium Carrots
- ●2 stalks Celery
- ●2 cloves Garlic
- ●1 cup Low-fat milk
- ●to taste Salt
- ●to taste Black pepper
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Instructions
- 1
Bring the vegetable broth and chicken broth to a boil in a large pot.
- 2
Reduce the heat to a simmer and add the onion, carrots, and celery.
- 3
Cook for 5 minutes or until the vegetables are tender.
- 4
Add the garlic and cook for an additional minute.
- 5
Add the low-calorie noodles and sujebi to the pot.
- 6
Cook for 8-10 minutes or until the noodles are tender.
- 7
Stir in the low-fat milk and season with salt and black pepper to taste.
- 8
Serve hot and enjoy!