frenchvegetarianvia groq
French Cottage Pie
A classic French twist on the traditional cottage pie, made with crumbly british cheese and knotted bread.
β±40 minπ½4 servingsπmedium
π₯
Ingredients
- β1 cup British cheese
- β1 loaf Knotted breadcrusty
- β1/2 cup Cottage cheesecrumbly
- β1 Egg
- βto taste Salt
- βto taste Black pepper
- β2 tablespoons Butter
π¨βπ³
Instructions
- 1
1. Preheat oven to 375Β°F (190Β°C).
- 2
2. Crumb the British cheese into a bowl.
- 3
3. Tear the knotted bread into small pieces and add to the bowl.
- 4
4. Mix in the cottage cheese, egg, salt, and black pepper.
- 5
5. Grease a baking dish with butter.
- 6
6. Add the bread mixture to the baking dish.
- 7
7. Top with additional British cheese if desired.
- 8
8. Bake for 25-30 minutes, or until golden brown.
- 9
9. Serve hot.