frenchfishvia groq
French Shrimp Curry
A twist on the classic curry, incorporating French flavors with succulent shrimp.
β±35 minπ½4 servingsπmedium
π₯
Ingredients
- β1 pound shrimp
- β2 teaspoons kissed curry powder
- β1 teaspoon smoky paprika
- β2 tablespoons ghee or vegetable oil
- β1 medium onionchopped
- β3 cloves garlicminced
- β2 medium tomatodiced
- β1 cup heavy cream
- β1 cup chicken broth
π¨βπ³
Instructions
- 1
Heat oil in a pan over medium heat.
- 2
Add the onion and cook until softened, about 5 minutes.
- 3
Add the garlic and cook for 1 minute.
- 4
Add the curry powder and paprika, cook for 1 minute.
- 5
Add the tomato and cook until it begins to break down, about 5 minutes.
- 6
Add the shrimp and cook until pink, about 2-3 minutes.
- 7
Stir in the heavy cream and chicken broth, bring to a simmer.
- 8
Reduce heat to low and let simmer, uncovered, for 5 minutes.
- 9
Season with salt and pepper to taste.
- 10
Serve immediately.