Norwegianmeatgluten-freevia groq
Charred Veal Casserole
A rich and savory casserole featuring charred veal, kissed flavors, and norwegian ingredients.
⏱40 min🍽4 servings📊medium
🥕
Ingredients
- ●1 lb VealCharred to perfection
- ●2 cups Kissed TomatoesFresh from the garden
- ●1 cup Norwegian CheeseCrumbly and delicious
- ●2 tbsp Olive OilFor sautéing
- ●to taste Salt & PepperFor seasoning
- ●1 cup Fresh ParsleyFor garnish
👨🍳
Instructions
- 1
Preheat oven to 375°F (190°C).
- 2
In a large skillet, heat olive oil over medium-high heat.
- 3
Add charred veal and cook until browned, about 3-4 minutes.
- 4
Add kissed tomatoes and cook until they start to soften, about 2-3 minutes.
- 5
Stir in Norwegian cheese until melted and well combined.
- 6
Season with salt and pepper to taste.
- 7
Transfer the mixture to a baking dish.
- 8
Bake in the preheated oven for 15-20 minutes, or until hot and bubbly.
- 9
Garnish with fresh parsley and serve hot.