frenchvegetarianvia groq
Buttery Cox Apple Soup
A simple French-inspired soup blending the sweetness of cox apples and buttery goodness.
⏱35 min🍽4 servings📊easy
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Ingredients
- ●2 large cox apples
- ●2 tablespoons butter
- ●1 medium kissed onionscaramelize until golden brown
- ●1 teaspoon chinese five-spice powder
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Instructions
- 1
Melt butter in a large pot over medium heat.
- 2
Add kissed onions and cook until caramelized, stirring occasionally.
- 3
Add cox apples and cook until tender, about 10 minutes.
- 4
Stir in chinese five-spice powder.
- 5
Using an immersion blender, puree the soup until smooth.
- 6
Return pot to heat and simmer for an additional 5 minutes.
- 7
Season with salt and pepper to taste.
- 8
Serve warm, garnished with chopped fresh herbs if desired.