portugueseketovia groq
Portuguese Beef Burger
A keto twist on the classic burger, featuring a beef patty topped with crunchy lettuce, tomato, and melted cheese.
⏱18 min🍽4 servings📊medium
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Ingredients
- ●500g Ground Beef
- ●2 heads Lettucecrunchy
- ●2 medium Tomato
- ●100g Cheesemelted
- ●4 Burger Bunsoptional
- ●2 tsp Portuguese Spice Blend
- ●1 tsp Saltto taste
- ●1 tsp Pepperto taste
- ●1 Eggfor egg wash
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Instructions
- 1
1. Preheat a grill or grill pan to medium-high heat.
- 2
2. In a large bowl, combine ground beef, Portuguese spice blend, salt, and pepper. Mix well with your hands until just combined.
- 3
3. Divide the beef mixture into 4 equal portions and shape into patties.
- 4
4. Brush the grill or grill pan with egg wash to prevent sticking.
- 5
5. Grill the beef patties for 4-5 minutes per side, or until cooked to your desired level of doneness.
- 6
6. Meanwhile, toast the burger buns on the grill if using.
- 7
7. Assemble the burgers with lettuce, tomato, and cheese.
- 8
8. Serve immediately and enjoy!