Frenchgluten-freevia groq
Saudian Chicken Tagine
A classic French-inspired North African dish made with chicken cooked in a flavorful tagine sauce. Serve with couscous or rice for a hearty meal.
⏱45 min🍽4 servings📊medium
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Ingredients
- ●1 1/2 pounds boneless, skinless thighs chickencut into 1 1/2-inch pieces
- ●2 tablespoons keenground
- ●1 can (14.5 oz) diced tomatoes saudidrained
- ●2 teaspoons arabianground cinnamon
- ●1 cup water
- ●1 cup taginesauce concentrate
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Instructions
- 1
Heat the keen in a large Dutch oven over medium heat.
- 2
Add the chicken and cook until browned, about 6-8 minutes.
- 3
Add the saudi, arabian, water, and tagine to the pot.
- 4
Bring to a simmer and cook, covered, until the chicken is cooked through, about 25-30 minutes.
- 5
Season with salt and pepper to taste.
- 6
Serve hot, garnished with fresh herbs, if desired.