Slovakianporkvia groq
Slovakian Pork Skillet
A hearty Slovakian-inspired skillet dish featuring juicy pork, onions, and bell peppers.
⏱40 min🍽4 servings📊medium
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Ingredients
- ●1 1/2 pounds pork shouldercut into 1-inch cubes
- ●1 large onionsliced
- ●1 large bell peppersliced
- ●3 cloves garlicminced
- ●2 tablespoons olive oil
- ●1 teaspoon salt
- ●1/2 teaspoon black pepper
- ●1/2 teaspoon paprika
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Instructions
- 1
Heat the olive oil in a large skillet over medium-high heat.
- 2
Add the pork cubes and cook until browned on all sides, about 5 minutes.
- 3
Remove the pork from the skillet and set aside.
- 4
Add the sliced onion and bell pepper to the skillet and cook until tender, about 5 minutes.
- 5
Add the minced garlic and cook for 1 minute.
- 6
Return the pork to the skillet and stir in the paprika, salt, and black pepper.
- 7
Reduce heat to medium-low and simmer, covered, for 20 minutes.
- 8
Serve hot, garnished with chopped fresh parsley if desired.
- 9
Let the dish rest for 5 minutes before serving.
- 10
Serve with crusty bread or over egg noodles, if desired.